تاريخ النشر: 11/08/2011
الناشر: المؤسسة العربية للدراسات والنشر
نبذة المؤلف:When you understand the principles of cooking techniques, you can create just about anything in your kitchen.
The secret ingredient contains more than 120 recipes from all over the world that were carefully tested in our kitchen giving you the best results that can be achieved.
Mixing, baking, marinating and ...grilling has never been easier, Helpful tips, simple instructions, attention to detail, and full colour photography ensure that you achieve perfection each and every time. إقرأ المزيد